Recipes Archive - Boston Fresh Fish Delivery - Fresh, Local Fish: FREE DELIVERY!

Pan-seared Flounder with Crispy Rye Crust

Served with Dill Potatoes and Swedish Mustard Sauce

Pan-Fried Flounder with Lemon Butter Sauce

Portuguese-Style Steamed Mussels

Pan-fried Hake w Lemon & Herb Butter Sauce

Pan-fried Hake with Lemon and Herb Butter Sauce

Serving Suggestion: Steamed broccoli and sautéd baby potatoes.

Sheet-pan Salmon & Brussels Sprouts

Sheet-pan Salmon and Brussels Sprouts with Citrus-Soy Sauce

Prawn and Shellfish Rice – Arroz de Marisco

Shared by EverGreen customer, Sally Peabody. Adapted from My Lisbon Cookbook by Nuno Mednes | Cookbook available to purchase here » A note from Sally: I often use monkfish cut into inch by an inch (roughly) pieces instead of mussels. I put the monkfish in with 10 minutes to go. About 8 minutes to go […]

Seared Scallops with Cauliflower, Brown Butter, and Basil

Coconut Rice Salmon Bowl

New England Bouillabaisse

Any Fish of the Day can be used with this New England Bouillabaisse recipe shared by EverGreen friend (and author!), Clea Simon. Note: photo may differ slightly from recipe.

Mediterranean-style Fish Soup

Any Fish of the Day can be used with this Mediterranean-style Fish Soup recipe shared by EverGreen friend, Lois T.

Sesame-Crusted Tuna Steaks

Coconut-Miso Salmon Curry

This light, delicate weeknight curry comes together in less than 30 minutes and is defined by its deep miso flavor. Miso is typically whisked into soups toward the end of the recipe, but sweating it directly in the pot with ginger, garlic and a little oil early on helps the paste caramelize, intensifying its earthy […]